NOW Foods Livingnow™ Organic Quinoa Whole Grain Description
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Purely Gluten Free
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Organic ancient grain that makes a great substitute for rice.
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Good source of protein and fiber
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Always Made Without Dairy, Wheat, Soy, Nuts, Eggs
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Produced in a dedicated gluten-free, allergy-friendly facility.
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Non-GMO Project Verified
- Kosher
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Vegetarian / Vegan
Living Now™ Organic Quinoa is a good substitute for rice in recipes, and is often used in soups, stews, and casseroles. It has a mild, delicate flavor that’s slightly nutty, making it a popular addition to many vegetarian recipes. Sprinkle on your favorite salad for an extra burst of flavor and nutrition!
**Note for 1 cup of Quinoa you will need 2 cups of water or stock
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Place Quinoa in a mesh strainer and rinse under cold water.
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Place water or stock into a saucepan and bring to a boil.
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Add Quinoa and turn heat on low.
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Cover the pot and allow for the Quinoa to cook for a minimum of 15 minutes or when the liquid is absorbed.
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When Quinoa is ready, remove from saucepan and fluff with fork.
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Serve and enjoy!
Gluten, GMOs, dairy, wheat, soy, nuts or eggs.
| Amount Per Serving | % Daily Value | |
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| Calories | 170 | |
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| Calories from Fat | 25 | |
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| Total Fat | 2.5 g | 4% |
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| Saturated Fat | 0 g | 0% |
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| Trans Fat | 0 g | |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 0 mg | 0% |
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| Total Carbohydrate | 30 g | 10% |
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| Dietary Fiber | 3 g | 12% |
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| Sugars | 0 g | |
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| Protein | 7 g | 14% |
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| Vitamin A | 0% | |
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| Vitamin C | 0% | |
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| Calcium | 2% | |
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| Iron | 10% | |
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