Nature Made Triple Omega 3 6 9 Description
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VALUE SIZE
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Omega 3-6-9
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Fish, Flaxseed, Safflower & Olive Oils
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Helps Support a Healthy Heart
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Gluten Free
Supportive but not conclusive research shows that consumption of EPA and DHA Omgea-3 fatty acids may reduce the risk of coronary heart disease.
Artificial colors, artificial flavors, preservatives, yeast, starch or gluten.
Amount Per Serving | % Daily Value | |
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Calories | 15 | * |
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Calories from Fat | 15 | * |
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Total Fat | 1 g | 2% |
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Polyunsaturated Fat | 1 g | * |
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Vitamin E | 4 IU | 13% |
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Total Omega-3 | 434 mg | * |
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Total Omega-6 | 276 mg | * |
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Total Omega-9 | 170 mg | * |
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CONTAINS: Fish (anchovy, sardine, mackerell).