Lundberg Organic Quinoa & Rice Basil & Bell Pepper Description
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Organic Whole Grain Rice & Seasoning Mix
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Gluten-Free
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USDA Organic
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Non GMO Project Verified
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Kosher
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Vegan
Enjoy this appetizing blend of quinoa, rice, and spices. You’ll love the whole grain goodness and crunchy texture of the quinoa combined with the nuttiness of brown rice and the sweet blend of basil and bell pepper.
Quinoa & Rice with Basil & Bell Pepper
Create an exciting dining experience with this convenient, versatile dish. Made with nutritious quinoa and whole grain rice, it’s easy to serve up a healthful, tasty meal.
Serving Suggestions:
• Make it a meal by sautéing peeled shrimp in butter and garlic. Arrange on top of prepared Basil & Bell Pepper Quinoa & Rice Mix; garnish with fresh chopped basil and toasted pine nuts.
•Add diced tomatoes and sliced olives; stir in parmesan cheese.
Cultivating A Family Tradition
At Lundberg Family Farms, we produce high-quality, organic products. It’s a family passion and our commitment has spanned over three generations, since 1937. We grow our rice sustainably with farming practices that conserve water resources, build soil integrity, and support a healthier ecosystem. We pride ourselves on making great-tasting organic products that are good for you and the environment.
-The Lundberg Family
Quick & Easy Preparation Instructions
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In a medium saucepan combine 1¾ cups of water, rice, contents of seasoning pouch, and 1 tsp of olive oil (optional). Stir well and bring to a boil.
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Cover and reduce heat to low. Do not lift lid while cooking. Simmer for 28 minutes.
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Remove from heat. Let stand covered for 5 minutes. Fluff with fork and serve.
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Soak up the compliments.
Gluten.
Amount Per Serving | % Daily Value | |
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Calories | 210 | |
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Calories from Fat | 20 | |
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Total Fat | 2 g | 3% |
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Saturated Fat | 0 g | 0% |
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Trans Fat | 0 g | |
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Cholesterol | 0 mg | 0% |
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Sodium | 480 mg | 20% |
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Total Carbohydrate | 43 g | 14% |
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Dietary Fiber | 3 g | 12% |
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Sugars | 1 g | |
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Protein | 5 g | |
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Vitamin A | 6% | |
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Vitamin C | 20% | |
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Calcium | 2% | |
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Iron | 6% | |
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