Kay’s Naturals Protein Puffs Gluten Free Mac and Cheese Description
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Made with All-Natural Ingredients
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Gluten Free
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120 Calories
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2.4g Fat
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15g Carbs
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12g Protein
Free Of
Gluten.
Supplement Facts
Serving Size: 1.2 oz (1.2 oz)
Servings per Container: 1
| Amount Per Serving | % Daily Value | |
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| Calories | 120 | |
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| Calories from Fat | 30 | |
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| Total Fat | 2.5 g | 4% |
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| Saturated Fat | 1 g | 5% |
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| Trans Fat | 0 g | |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 240 mg | 10% |
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| Total Carbohydrate | 15 g | 5% |
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| Dietary Fiber | 4 g | 16% |
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| Sugars | 1 g | |
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| Protein | 12 g | |
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| Vitamin A | 6% | |
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| Vitamin C | 4% | |
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| Calcium | 4% | |
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| Iron | 10% | |
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Other Ingredients: Soy protein isolate, degermed yellow corn flour, rice flour, corn starch, full fatted soy flour, tapioca starch, potato flour, pea fiber, inulin, canola oil, cane sugar, natural parmesan cheese seasoning (salt, whey, nonfat dry milk, parmesan cheese, buttermilk solids, sodium phosphate, dehydrated lemon lime, garlic powder, onion powder, dehydrated tomato, spices, yeast extract, citric acid, lactic acid) non aluminium baking powder, salt, xanthan gum.
