Bionaturae Organic 100% Durum Semolina Fusilli Description
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USDA Certified Organic
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Made in Italy
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Kosher
Italy’s Premier Organic Pasta
We carefully select all of our certified organic durum wheat and have it freshly milled for each production. bionaturae® organic pasta is made with traditional methods by third generation pasta artisans. Each shape is extruded through traditional bronze dies, creating a coarse surface that sauce will cling to. Slow drying at low temperatures preserves the nutrients and exceptional flavor of our 100% organic durum semolina wheat pasta.
Bring 4 quarts of water to a full boil. Add 1 tablespoon of salt. Pour in 1 lb. of pasta and stir so pasta does not stick. Cook uncovered at full boil, stirring occasionally. Drain well, toss with your favorite sauce and serve.
Cooking Time: 12 minutes.
Milk, peanuts, tree nuts, corn, soy, fish, shellfish.
| Amount Per Serving | % Daily Value | |
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| Calories | 200 | |
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| Calories from Fat | 10 | |
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| Total Fat | 1 g | 2% |
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| Saturated Fat | 0 g | 0% |
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| Trans Fat | g | |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 0 mg | 0% |
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| Total Carbohydrate | 41 g | 14% |
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| Dietary Fiber | 2 g | 8% |
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| Sugars | 2 g | |
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| Protein | 7 g | |
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| Vitamin A | 0% | |
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| Vitamin C | 0% | |
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| Calcium | 2% | |
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| Iron | 6% | |
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May contain traces of eggs.
