Westbrae Natural Organic Kidney Beans Description
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High in Fiber
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Low Sodium
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Non-BPA Lining
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USDA Organic
Westbrae Natural® Beans provide a foundation for nutritious meals centered around vegetables, whole grains and beans. As an integral part of the Vegetarian Diet Pyramid, delicious, versatile beans help you make the transition toward a vegetarian lifestyle.
Kidney Beans are:
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High in fiber
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A fat free food
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A good source of iron
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Low sodium
Ready to eat.
Due to the natural properties of this product, color may vary.
| Amount Per Serving | % Daily Value | |
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| Calories | 110 | |
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| Calories from Fat | 0 | |
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| Total Fat | 0 g | 0% |
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| Saturated Fat | 0 g | 0% |
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| Trans Fat | 0 g | |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 120 mg | 5% |
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| Total Carbohydrate | 20 g | 7% |
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| Dietary Fiber | 8 g | 33% |
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| Sugars | 1 g | |
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| Protein | 8 g | |
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| Vitamin A | 0% | |
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| Vitamin C | 2% | |
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| Calcium | 4% | |
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| Iron | 10% | |
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