Tinkyada White Rice Pasta Spaghetti Style Gluten Free Description
- Al Dente
- Not Mushy
- Wheat Free
- Gluten-Free
- Extra Smooth!
- Pasta Joy Ready
- A Classic in Texture and Taste
This product is made from 100% quality rice, stone-ground and formed to gourmet class. An ultimate in the enjoyment of pasta. It cooks like regular pasta. Award-winning taste. Al dente and not mushy. We specialize – Our entire factory premise and all machines are dedicated to the manufacture of rice pasta–no other grain or cereal to prevent cross-grain contamination at production. Cholesterol free. Fat free. Low sodium. Source of fiber. Easy to digest. Promising a delightful eating experience. From whole-grain. Kosher Certified. 100% Organic. Certified Organic.
Just right! Perfect for a light, healthy and tasty family meal, for serving your loved ones and guests who are sure to appreciate, with joy!
This product is made from 100% quality rice, stone-ground and formed to gourmet class. An ultimate in the enjoyment of pasta. It cooks like regular pasta. Award-winning taste.
Quick and Energy-Saving Cooking: Cook 1 to 2 minutes in boiling water. Switch off stove. Cover pot for about 20 minutes. Ready to serve.
Cholesterol, fat, wheat, and gluten.
| Amount Per Serving | % Daily Value | |
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| Calories | 200 | * |
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| Calories from Fat | 0 | * |
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| Total Fat | 0 g | 0% |
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| Saturated Fat | 0 g | 0% |
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| Cholesterol | 0 g | 0% |
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| Sodium | 0 g | 0% |
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| Total Carbohydrate | 45 g | 15% |
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| Dietary Fiber | 1 g | 2% |
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| Protein | 4 g | 0% |
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| Vitamin A | 0% | |
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| Vitamin C | 0% | |
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| Calcium | 0% | |
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| Iron | 2% | |
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