Tinkyada Brown Rice Pasta Shells Gluten Free — 16 oz

Tinkyada Brown Rice Pasta Shells Gluten Free — 16 oz


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Tinkyada Brown Rice Pasta Shells Gluten Free — 16 oz

SKU: Tvlh-621683920753 Categorias: , , ,
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Tinkyada Brown Rice Pasta Shells Gluten Free Description

  • Wheat & Gluten Free
  • A Classic in Texture and Taste
  • Made From Whole Grain
  • Cholesterol Free
  • Low in Fat & Sodium
  • Trans Fat Free

Perfect for a light healthy and tasty family meal, for serving your loved ones and guests who are sure to appreciate, with joy! This product is made from quality rice, stone-ground and formed to gourmet class.

An ultimate in the enjoyment of pasta. It cooks like any regular pasta. Award-winning taste. Al dente and not mushy. It’s texture, superb.



Put one package of pasta into 4 quarts (3.78 litres) of boiling water and add a tablespoon of salt. Stir occasionally and cook for 14-16 minutes until desired tenderness is reached. Rinse with cold water. Drain well. For best results, rid pasta of surface moisture. Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would any regular pasta.


Cook 1 to 2 minutes in boiling water.

Switch off stove. Cover pot for about 20 minutes.

Ready to serve.


The good texture of Tinkyada® can withstand quite a bit of over-cooking.

Free Of

Wheat, gluten, trans fats and cholesterol.

Nutrition Facts
Serving Size: 2 oz Dry
Servings per Container: 8
Amount Per Serving % Daily Value
Calories 210 *
  Calories from Fat 15 *
Total Fat 2 g 3%
  Saturated Fat 0.5 g 2%
Trans Fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 15 mg 1%
Potassium 100 mg 3%
Total Carbohydrate 43 g 14%
  Dietary Fiber 2 g 7%
  Sugars 0 g *
Protein 4 g *
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 4%
Thiamine (Vitamin B1) 15%
Riboflavin (Vitamin B2) 0%
Niacin (Vitamin B3) 15%
Folic Acid 0%
*Daily value not established.

Other Ingredients: Stone-ground brown rice, rice bran and water.