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The Gluten Free Bar The GFB™ Coconut Cashew Crunch — 12 Bars

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The Gluten Free Bar The GFB™ Coconut Cashew Crunch Description

11g Protein • 3g Fiber
Simple Ingredients
Certified Gluten Free
Certified Vegan
Non GMO Project Verified
Soy Free and Dairy Free
Good Source of Fiber
12 – 2.05 oz. Bars

We’re two Gluten-Free brothers (and a bear) on a mission to make Gluten-Free fun and flavorful. We’ve mixed slow-roasted cashews and fresh toasted coconut to take you on a tasty, satisfying adventure! We’re here for you.

Marshall & Elliot

Free Of

GMOs, soy, dairy, gluten.

Nutrition Facts

Serving Size: 2.05 oz (58 g)

Servings per Container: 12

	Amount Per Serving	% Daily Value

Calories	250

Calories from Fat	100

Total Fat	11 g	17%

Saturated Fat	4 g	20%

Trans Fat	0 g

Cholesterol	0 g	0%

Sodium	100 mg	4%

Total Carbohydrate	28 g	9%

Dietary Fiber	3 g	12%

Sugars	12 g

Protein	11 g	22%

Vitamin A		0%

Vitamin C		2%

Calcium		2%

Iron		10%

Other Ingredients: Toasted cashews, organic brown syrup, complete protein blend (brown rice protein, pea protein), organic agave nectar, toasted coconut, organic crisped brown rice, organic dates, organic sunflower seeds, golden flaxseed, organic safflower oil, natural coconut flavor, sea salt.
Contains cashews, coconut.

Crafted in small batches in our dedicated gluten-free facility. Peanuts and tree nuts are present in our facility.

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