Tate’s Bake Shop Gluten Free Cookies Chocolate Chip — 7 oz

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Tate’s Bake Shop Gluten Free Cookies Chocolate Chip — 7 oz

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R$103,97 R$103,06

Tate’s Bake Shop Gluten Free Cookies Chocolate Chip — 7 oz

Descrição

Tate’s Bake Shop Gluten Free Cookies Chocolate Chip Description

  • Uniquely Crispy • Deeply Delicious
  • Gluten Free
  • Crafted Baked
  • Crispy Thin Scrumptious

The Bake Shop Way

What makes Tate’s Bake Shop cookies so deeply delicious? It’s something we call  “The Bake Shop Way”. It started when 11 – year – old Kathleen King began baking cookies to sell at her parent’s farmstand. Her love for baking and dedication to quality made her crisp, buttery cookies legendary in Southampton, and were the inspiration for what eventually became Tate’s Bake Shop. While our bake shop is still a local favorite, our cookies have won loyal following from coast to coast, with Kathleen’s intuition, passion and principles guiding everything we do. So enjoy one of our deeply delicious cookies and experience “The Bake Shop Way”.

 

Free Of

Gluten.

Nutrition Facts
Serving Size: 2 Cookie (1 oz) (28 g)
Servings per Container: 7
Amount Per Serving % Daily Value
Calories 140
Calories from Fat 60
Total Fat 7 g 11%
   Saturated Fat 4.5 g 21%
   Trans Fat 0 g
Cholesterol 20 mg 7%
Sodium 135 mg 6%
Total Carbohydrate 19 g 6%
   Dietary Fiber less than 1 g 2%
   Sugars 12 g
Protein 1 g 2%
Vitamin A 4%
Vitamin C 0%
Calcium 0%
Iron 4%

Other Ingredients: Semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin [an emulsifier], vanilla, natural flavor), rice flour, butter, cane sugar, brown cane sugar, eggs, vanilla extract, baking soda, salt, xanthan gum and water.

Contains Milk, Eggs, and Soy. Manufactured in a dedicated gluten-free facility that processes walnuts, and almonds.