Schar Artisan Baker White Bread Gluten Free — 14.1 oz

Schar Artisan Baker White Bread Gluten Free — 14.1 oz


Em estoque
0 de 5


Schar Artisan Baker White Bread Gluten Free — 14.1 oz

Ver carrinho


Schar Artisan Baker White Bread Gluten Free Description

  • Bakery Flavor & Soft Texture
  • Certified Gluten Free
  • Wheat, Preservative and Lactose Free
  • Baked with Care & Tradition
  • European Recipe
  • Superior Grains & Honey
  • A+ Nutrition – Baked with Ancient Grains Fortified with Vitamins & Minerals
  • Good Source of Fiber

Gluten Free Artisan Baker White Bread

For decades, Schar has been known for providing certified safe and delicious gluten-free foods made using high quality, non-GMO ingredients and absolutely no preservatives.


So whether you’re diving into a sandwich, snacking on a cookie or indulging in one of our authentic Italian pizzas you can always enjoy eating carefree with Schar.


Storage Instructions: Unopened product can be stored at room temperature until the “best before” date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days.

Free Of

Gluten, wheat, lactose, preservatives.

Nutrition Facts
Serving Size: 2 Slices (62 g)
Servings per Container: 6
Amount Per Serving % Daily Value
Calories 170
   Calories from Fat 15
Total Fat 1.5 g 2%
   Saturated Fat 0 g 0%
   Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 210 mg 9%
Total Carbohydrate 38 g 13%
   Dietary Fiber 4 g 16%
   Sugars 4 g
Protein 2 g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 4%
Thiamin 2%
Riboflavin 2%
Niacin 2%

Other Ingredients: Water, rice starch, sourdough (water, rice, flour), corn starch, agave syrup, sunflower oil, soy protein, modified cellulose, psyllium seed husks (vegetable fiber), guar gum, millet flour, yeast, sugar, quinoa flour, salt, citrus fiber, honey, calcium citrate, niacin, iron, thiamine, riboflavin.

Contains soy.