- With Fermented Herbs
- Fermented Adaptogens for Immune Support
- Non GMO Project Verified
- USDA Organic
- Dietary Supplement
- Gluten Free
- Kosher
- Vegan
- Certified B Corporation
- Certified Organic by: QAI
Organic fermented adaptogens, Amla and Tulsi, blend to support immunity and the body’s natural stress response.
Amla, India’s traditional superfruit, has been used for thousands of years in Ayurveda to provide rejuvenation and as a tonic for overall health.
Tulsi (Holy Basil) has been used for more than 5,000 years to support immunity, stress response, and the body’s natural detoxification process.
Our herbs are fermented using complementary probiotic strains to improve digestibility and biological enrichment.
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- Empowering small family farmers in India to cultivate regenerative, organic farmland
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- Regenerating soil health and fertility
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Informações do Rótulo do Suplemento:
Blend 1 pouch in water, juice or smoothie.
Advertências
To enjoy while pregnant or nursing, consult a physician before use.
Reproductive harm.
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| Informações Nutricionais | ||
| Serving Size: 1 pouch (3 g) | ||
| Serving Per Container: 15 | ||
| Amount Per Serving |
%Daily Value | |
| Calories | 10 | |
| Total Carbohydrate | 2 g | 1% |
| Dietary Fiber | 1 g | 4% |
| Iron | 1 mg | 6% |
| Sodium | 10 mg | <1% |
| Potassium | 53 mg | 1% |
| Organic Fermented Amla (fruit) | 2 g | † |
| Organic Fermented Tulsi (Holy Basil) Blend | 1 g | † |
| Holy Basil (Ocimum sanctum)(Krishna & Rama varieties) (leaf) | ||
| East Indian Basil (Ocimum gratissimum)(Vana variety)(leaf) | ||
| ** Percent Daily Values are based on a 2,000 calorie diet. † Daily Value not established. |
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