NOW Red Clover Description
Red Clover is a flowering plant that flourishes in meadows and fields throughout Europe, North America and northern and central Asia. It is mentioned in the traditional medical texts of both Eastern and Western civilizations for a variety of ailments.
Yeast, wheat, gluten, soy, milk, egg, fish, shellfish and tree nuts.
Amount Per Serving | % Daily Value | |
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Total Carbohydrate less than | 1 g | < 1% |
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Red Clover Blossoms (Trifollum pratense) (Flower) | 750 mg | * |
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