NOW Foods Cinnamon Bark Description
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Healthy Glucose Metabolism
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Free Radical Scavenger
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Supports Blood Sugar Levels Already within the Normal Range
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Quality GMP Assured
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Non-GMO
Cinnamon Bark is a culinary spice that has also been used traditionally by herbalists. Modern scientific studies indicate that Cinnamon Bark possesses free radical neutralizing properties and may help to support a healthy, balanced immune system response. In addition, Cinnamon Bark has been found to support healthy glucose metabolism and may help to maintain blood sugar levels already within the normal range.
Not manufactured with yeast, wheat, gluten, soy, milk, egg, fish, shellfish and tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
| Amount Per Serving | % Daily Value | |
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| Calories | 5 | |
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| Total Carbohydrate Less than | 1 g | <1% |
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| Cinnamon (Bark) (Cinnamomum verum and/or Cinnamomum aromaticum and/or Cinnamomum burmanni) | 1.2 g (1200 mg) | * |
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