NOW Cayenne Description
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Herbal Support
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Supports Healthy Digestion
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Supports Blood Vessels
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Non-GMO
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Vegetarian / Vegan
Cayenne pepper (Capsicum frutescens) has been used as a food and by traditional herbalists for thousands of years. The hot and spicy taste of cayenne pepper is primarily due to a component known as capsaicin. Modern scientific studies have indicated that consumption of Cayenne may help to support cardiovascular and digestive functions.
Suggested Usage: Take 1 capsule 2 to 4 times daily, preferably after eating.
Natural color variation may occur in this product.
GMOs and animal-derived ingredients.
| Amount Per Serving | % Daily Value | |
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| Cayenne Pepper (Capsicum frutescens) (Fruit) (40,000 heat units) |
500 mg | |
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Not manufactured with yeast, wheat, gluten, soy, corn, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
