Namaste Foods Raw Goods OrganicTapioca Starch Gluten Free Description
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Foods for Everyone
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USDA Organic
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Certified Gluten Free
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Non GMO Project Verified
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Kosher
This is the perfect choice for your gluten-free recipes calling for tapioca starch/flour. Tapioca starch, has a slightly sweet flavor. Tapioca flour is an alternative to traditional wheat flours and has a variety of uses in baking. It is extremely soft and smooth, which makes for a great thickening agent. In a convenient re-sealable pouch!
Gluten, tree nut, dairy and GMO ingredients.
| Amount Per Serving | % Daily Value | |
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| Calories | 100 | |
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| Fat | 0 g | 0% |
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| Saturated Fat | 0 g | 0% |
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| + Trans | 0 g | |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 0 mg | 0% |
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| Carbohydrate | 26 g | 9% |
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| Fiber | 0 g | 8% |
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| Sugars | 0 g | |
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| Protein | 0 g | |
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| Vitamin A | 0% | |
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| Vitamin C | 0% | |
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| Calcium | 0% | |
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| Iron | 2% | |
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Made in a gluten, tree nut and dairy free facillity.
