Namaste Foods Raw Goods Arrowroot Starch Gluten Free Description
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Foods for Everyone
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Certified Gluten Free
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Non GMO Project Verified
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Kosher
Arrowroot is an easily digested starch which is often used as a thickener in many foods, and is also used in cakes, cookies and other baked goods. Arrowroot starch is gluten free. It’s an excellent substitute for other starches and flours when used as a thickening agent. Arrowroot starch is neutral tasting and freezes well. In a convenient re-sealable pouch!
Gluten, tree nut, dairy and GMO ingredients.
| Amount Per Serving | % Daily Value | |
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| Calories | 110 | |
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| Fat | 0 g | 0% |
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| Saturated Fat | 0 g | 0% |
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| + Trans | 0 g | |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 0 mg | 0% |
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| Carbohydrate | 28 g | 9% |
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| Fiber | 1 g | 4% |
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| Sugars | 0 g | |
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| Protein | 0 g | |
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| Vitamin A | 0% | |
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| Vitamin C | 0% | |
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| Calcium | 0% | |
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| Iron | 0% | |
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Made in a gluten, tree nut and dairy free facillity.
