Miracle Noodle Organic Konjac Flour Description
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100% Natural Soluble Plant Fiber (Glucomannan)
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A Dietary Supplement
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Weight Loss Aid
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Vegetarian / Vegan
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Certified Organic
Use in Japan For Centuries
Same Flour Used to Make Shirataki Miracle Noodles
Supports Regularity
Suports Healthy Cholesterol Levels
<b>Makes You Feel Full So You Don’t Feel Hungry</b>
Suggested Usage: As a dietary supplement, take 1/2 level teaspoon (2 g) daily with at least 10 oz of water 30-45 minutes prior to a meal. Most clinical studies used 2 g per day and have shown positive effects in cholesterol, constipation, diabetes, and weight loss.
Use 1/2-1 tablespoon per 10 tablespoons of regular flour to provide bulk and reduce caloric load.
Sugar, salt, starch, yeast, wheat, gluten, corn, soy, milk, egg, shellfish and preservatives.
| Amount Per Serving | % Daily Value | |
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| Calories | 5 | |
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| Total Carbohydrate | 2 g | <1%* |
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| Dietary Fiber ** | 2 g | 8%* |
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| Glucomannan (from Konjac Root) (Amophophallus konjac) | 2 g (2000 mg) | ** |
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