Lundberg Organic Brown Rice Pasta Rotini Description
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100% Whole Grain Brown Rice
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Gluten Free
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USDA Organic
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Kosher
Lundberg Family Farms offers great taste and a smooth texture in a gluten-free pasta. Our pasta is made with one simple ingredient, organic whole grain brown rice. It’s a great alternative to traditional pasta and will complement any meal. Enjoy!
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In a large pot bring 4 quarts of water to a boil. Add 1 tsp. salt and 1 tsp. oil if desired.
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Add pasta to boiling water, stir gently for 3-5 seconds.
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Maintain a rolling boil, stirring occasionally and cook for 7 minutes, or until at desired tenderness.
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Drain pasta and rinse well with cold water.
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Top with sauce and serve.
Note: For pasta al dente, cook for 5-6 minutes.
Gluten.
Amount Per Serving | % Daily Value | |
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Calories | 210 | |
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Total Fat | 2 g | 3% |
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Saturated Fat | 0 g | 0% |
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Trans Fat | 0 g | |
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Cholesterol | 0 mg | 0% |
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Sodium | 0 mg | 0% |
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Total Carbohydrate | 43 g | 16% |
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Fiber | 2 g | 7% |
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Total Sugars | 0 g | |
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Includes 0g Added Sugars | 0% | |
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Protein | 4 g | 4% |
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Vitamin D | 0 mcg | 0% |
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Calcium | 5 mg | 0% |
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Iron | 1 mg | 6% |
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Potassium | 140 mg | 2% |
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