Kitchen Basics Organic Beef Stock Gluten Free Description
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Good Source of Protein
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Heart Healthy
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USDA Organic
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Gluten Free
Organic Beef
Gluten Free
No MSG Added Except that which Naturally Occurs in Tomatoes
Made Right By Slow Simmering
Deep, concentrated flavor that Rivals Homemade
Created with Love by Kitchen Basics
We Test!
Allergen Watch
We reduce the risk of allergen reactions by specifying that our Kitchen Basics ingredients must not contain *milk, *eggs, *peanuts, or tree nuts.
*Each production run is tested for the absence of these allergens to 5ppm. We do not add MSG or gluten.
Ready to use. Do not dilute.
Freeze leftover stock in freezable container and use within 60 days. Kitchen Basics® is an all natural product and may have naturally occurring protein deposits. These are normal and can be dissipated by heating.
Flavorful Tips
add a Splash of stock to sautéed vegetables
Swap stock in place of oil for marinade
Stock + Left Overs = Fresher tasting food
Freeze in ice cube trays to use for quick pan cooking.
Heat & Sip for a savory snack.
Use instead of water when cooking
Gluten.
Amount Per Serving | % Daily Value | |
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Calories | 35 | |
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Calories from Fat | 5 | |
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Total Fat | 0.5 g | 1% |
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Saturated Fat | 0 g | 0% |
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Trans Fat | 0 g | |
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Cholesterol | 0 mg | 0% |
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Sodium | 440 mg | 18% |
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Potassium | 45 mg | 1% |
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Total Carbohydrate | 2 g | 1% |
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Dietary Fiber Less than | 1 g | 4% |
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Sugars Less than | 1 g | |
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Protein | 5 g | 10% |
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Vitamin A | 0% | |
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Vitamin C | 0% | |
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Calcium | 0% | |
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Iron | 0% | |
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