KA-ME Rice Crackers Gluten Free Sesame and Soy Description
-
All Natural
-
Gluten Free
Known in Japan as Rice Sembei, rice-based crackers are the most traditional – and popular – of Japanese snacks. KA•ME Rice Crackers are all-natural, gluten-free and subtly seasoned with traditional Asian flavors and contemporary spices. Black Sesame and Soy Rice Crackers can be enjoyed on their own, or served with cheese or dips.
Gluten.
| Amount Per Serving | % Daily Value | |
|
|
||
| Calories | 100 | |
|
|
||
| Calories from Fat | 5 | |
|
|
||
| Total Fat | 0.5 g | 1% |
|
|
||
| Saturated Fat | 0 g | 0% |
|
|
||
| Trans Fat | 0 g | |
|
|
||
| Cholesterol | 0 mg | 0% |
|
|
||
| Sodium | 170 mg | 7% |
|
|
||
| Total Carbohydrate | 22 g | 7% |
|
|
||
| Dietary Fiber less than | 1 | 2% |
|
|
||
| Sugars | 1 g | |
|
|
||
| Protein | 2 g | |
|
|
||
| Vitamin A | 0% | |
|
|
||
| Vitamin C | 0% | |
|
|
||
| Calcium | 0% | |
|
|
||
| Iron | 0% | |
|
|
||





