Jackson’s Honest Coconut Oil Potato Chips Purple Heirloom Description
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Made with Nutrient-Dense Coconut Oil
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Cooked in Small Batches, Low & Slow
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Non-GMO Project Verified
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Kosher
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Gluten Free
Ingredients with purpose from a family on a mission
Honest Fact: This Purple Heirloom potato contains the same plant-based antioxidant compounds that give blueberries and pomegranates their vibrant coloring.
Purple Heirloom
Grown 7,000 years ago in the Andes Mountains, purple potatoes were once reserved for Inca kings. Coconut oil is the perfect partner to this potato, giving it an unrivaled depth and richness. This is one of the ways Jackson’s Honest is committed to using ingredients and methods that are honestly, deliciously better and sharing what we’ve learned.
Gluten, GMOs.
Amount Per Serving | % Daily Value | |
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Calories | 150 | |
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Calories from Fat | 70 | |
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Total Fat | 9 g | 14% |
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Saturated Fat | 7 g | 35% |
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Trans Fat | 0 g | |
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Cholesterol | 0 mg | 0% |
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Sodium | 150 mg | 6% |
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Total Carbohydrate | 16 g | 5% |
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Dietary Fiber | 1 g | 8% |
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Sugars | 0 g | |
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Protein | 2 g | |
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Vitamin A | 0% | |
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Vitamin C | 15% | |
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Calcium | 0% | |
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Iron | 2% | |
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Produced in a facility that handles dairy.