Irwin Naturals Oolong and Matcha Tea™ Description
Rapid Calorie-Burning Diet
Concentrated Tea Blend for Powerful Fat Burning, Increased Metabolism & Burning Excess Calories
Oolong & Matcha Tea™ has long been a key ingredient n traditional Eastern medicine, prized in Asian culture for over four millenniums. This Oolong and Matcha Tea formula combines four distinct varieties of teas, along with other traditional Asian herbs, in a single powerful formula to provide support to help you burn excess calories and promote a healthy weight and lifestyle.
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High-Powered Tea – A unique blend of four teas highly prized for health benefits and weight-loss support. Includes Oolong Tea naturally concentrated with polyphenols, (powerful antioxidants that have been clinically studied for health benefits) as well as Green Tea, Matcha Tea and White Tea.
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Proprietary Asian herbal – Includes Asian Ginseng, Schisandra, and Astragalus, with White Peony for added cellular protection. Brown kelp may protect cells and contribute to healthy weight management.
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Thermogenic & Antioxidant Formula – This unique blend of herbs and teas help boost metabolism and burn calories for optimum weight-loss support, when combined with a reduced calorie diet and exercise plan.
Amount Per Serving | % Daily Value | |
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Fish Oil (30% Omega 3 fatty acids) | 1414 mg | * |
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Green Tea Extract (50% EGCG, 98% polyphenols) (leaf) | 495 mg | * |
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Matcha Green Tea powder (leaf) | 150 mg | * |
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Natural Caffeine | 150 mg | * |
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Oolong Tea Extract (50% polyphenols) (leaf) | 150 mg | * |
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White Tea Extract (95% polyphenols, 40% EGCG) (leaf) | 90 mg | * |
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Asian Ginseng Extract (25% ginsenosides) (root) | 30 mg | * |
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Astragalus (Astragalus membranaceus) powder (root) | 30 mg | * |
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Brown Kelp (Undaria pinnatifida) powder | 30 mg | * |
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Schisandra (Schisandra chinensis) powder (fruit) | 30 mg | * |
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White Peony (Paeonia lactiflora) powder (root) | 30 mg | * |
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Bioperine Complex Bioperine® Black Pepper extract (95% piperine) (fruit), Ginger extract (5% gingerols) (root) |
6 mg | * |
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Contains: Fish (anchovy, sardine), soy.