Gluten Free Cafe Soup Cream of Mushroom — 15 oz

Gluten Free Cafe Soup Cream of Mushroom — 15 oz

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Gluten Free Cafe Soup Cream of Mushroom — 15 oz

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Gluten Free Cafe Soup Cream of Mushroom Description

  • New
  • All Natural
  • Gluten Free
  • Fortified with Vitamins, Minerals and Prebiotics to support digestion
  • From Health Valley®

Great Taste and good nutrition – Gluten Free Cafe Soups are the first and only line of gluten free soups fortified with vitamins, minerals and prebiotics.

  • Vitamins like B1, B2, B3, Folic Acid and Vitamin D
  • Minerals such as Iron and Calcium
  • Inulin, a prebiotic fiber


Ready to serve – Do not add water

Stove: Heat, stir as necessary.

Microwave: Heat in a covered microwave safe bowl on HIGH for about 2 minutes or until hot. Remove carefully.

Free Of


Nutrition Facts
Serving Size: 1 Cup (240 g)
Servings per Container: About 2
Amount Per Serving % Daily Value
Calories 110
   Calories from Fat 50
Total Fat 6 g 9%
   Saturated Fat 3 g 15%
   Trans Fat 0 g
Cholesterol 20 mg 7%
Sodium 720 mg 30%
Total Carbohydrate 13 g 4%
   Dietary Fiber 2 g 8%
   Sugars 0 g
Protein 2 g
Vitamin A 4%
Vitamin C 2%
Calcium 20%
Iron 25%
Vitamin D 20%
Thiamin 20%
Riboflavin 20%
Niacin 20%
Folic Acid 20%

Other Ingredients: Water, portobello mushrooms, heavy cream (milk), rice flour, mushroom concentrate (mushrooms, soy sauce [soybeans, maltodextrin], mushroom powder, butter [cream, lactic acid], molasses, yeast extract, potato flour, natural flavors), enriched rice flour (contains calcium phosphate, niacinamide, iron [ferric orthophosphate], riboflavin, thiamine mononitrate, folic acid, vitamin D3), sea salt, rice starch, inulin, natural flavors (includes autolyzed yeast extract), expeller pressed canola oil, onion powder, spices.