Frontier Natural Products Organic Ground Fennel Seed Powder Description
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Natural Products Co-op
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Certified Organic
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Foeniculum Vulgare
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Non-Irradiated
Fragrant and distinctive, fennel’s slightly licorice taste is most often enjoyed with fish. But don’t save it for fish nights; try it’s anise-like flavor in soups and salads, and with grains and vegetables, too.
Fennel is native to the Mediterranean and southwestern Asia. It can be found growing wild in temperate climates around the world, and it’s cultivated in India and Egypt, France, Russia, the United States, and Persia.
To preserve its delicate flavor, add fennel at the end of cooking.
Suggested Uses: Try fennel with green vegetables, beets, potatoes, lentils, grains, and in stews, sauerkraut, meat and chicken dishes, sauces, dips and dressings, herb butters, cheese spreads, salads, omelets, sweet pickles, cakes, pastries, apple pie, candies, puddings, spiced fruit, and beverages like teas, wines and anisette.
