Frontier Natural Products Goji Lycii Berries Whole Description
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Whole
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Lycium barbarum/chinense
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Herbal Supplement
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Kosher
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Non-Irradiated
Goji berries, also called lycium or wolfberries, are a well-respected tonic herb used as part of the centuries-old tradition of Chinese Herbal Medicine (TCM). These tasty berries can be eaten as is, made into a tea, or added to soups and stews.
Goji or wolf berries can be enjoyed eaten as a dried fruit, combined with other fruits and nuts to make a trail mix, or sprinkled on cereals. They’re traditionally cooked along with other foods and tonic herbs in soups and stews or baked in breads and muffins.
A vitalizing tonic tea can be made with equal parts of goji berries and schizandra berries. Simmer one tablespoon of each herb in one pint of water for 20 minutes. Strain and drink a cup of the tea in the morning and again in the evening.
Suggested Uses: Goji or wolf berries can be enjoyed eaten as a dried fruit, combined with other fruits and nuts to make a trail mix, or sprinkled on cereals. They’re traditionally cooked along with other foods and tonic herbs in soups and stews or baked in breads and muffins.
A vitalizing tonic tea can be made with equal parts of goji berries and schizandra berries. Simmer one tablespoon of each herb in one pint of water for 20 minutes. Strain and drink a cup of the tea in the morning and again in the evening.
| Amount Per Serving | % Daily Value | |
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| Sodium | 10 mg | <1% |
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| Total Carbohydrate | 2 g | <1% |
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| Dietary Fiber less than | 1 g | 3% |
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| Sugar | 1 g | |
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| Goji Whole (berries) | 2.6 g | |
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