Bob’s Red Mill Paleo Baking Flour Description
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Muffins + Cookies
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Cakes + Flatbread + Crackers
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Quick Bread + Pancakes + Pizza Crust
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Grain Free
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Gluten Free
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Non-GMO Sourced Pledge
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Kosher
We’ve created this unique blend of nut flours and root starches to make the perfect ingredient for grain-free baking! This paleo-friendly “all-purpose” flour is the ideal choice for flatbreads, pizza crusts, crackers, cookies, muffins, cakes, pancakes and brownies. It also makes a great breading for meats and vegetables.
Reasons to Love Bob’s Red Mill Paleo Baking Flour
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Grain Free
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Gluten Free
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4 Simple Ingredients
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10 Grams Net Carbs / Serving
GMOs, gluten, grain.
| Amount Per Serving | % Daily Value | |
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| Calories | 110 | |
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| Total Fat | 4 g | 5% |
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| Saturated Fat | 0.5 g | 3% |
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| Trans Fat | 0 g | |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 0 mg | 0% |
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| Total Carbohydrate | 13 g | 5% |
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| Dietary Fiber | 3 g | 11% |
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| Total Sugars | 1 g | |
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| Includes 0g Added Sugars | 0% | |
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| Protein | 4 g | |
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| Vitamin D | 0 mcg | 0% |
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| Calcium | 27 mg | 2% |
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| Iron | 1 mg | 6% |
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| Potassium | 160 mg | 4% |
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Manufactured in a facility that also uses tree nuts and soy.
