Bob’s Red Mill 10 Grain Pancake & Waffle Mix Description
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Made with Stone Ground Flour
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50% Whole Grain 31 g or More Per Serving
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Kosher
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An Employee-Owned Company
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To Your Good Health® ~ Bob Moore
10 Grain Pancake & Waffle Mix makes fluffy pancakes and crisp waffles bursting with whole grain flavor and nutrition. The base for this mix is our unique 10 Grain Flour blend, which includes stone ground whole wheat flour, whole grain corn flour, rye flour, triticale flour, oat flour, millet flour, barley flour, brown rice flour, soy flour, flaxseed meal and baking soda.
Dear Friends,
My mission is to bring you whole grain foods for every meal of the day, and that starts with breakfast! With my 10 Grain Pancake & Waffle Mix, it’s easy to make a wholesome hot breakfast. Made with a unique blend of stone ground whole grain flours and nourishing flaxseed meal, these are pancakes you’ll feel good about eating.
To your good health,
Bob Moore
Pancakes
1 cup Bob’s Red Mill® 10 Grain Pancake and Waffle Mix
1 Tbsp Oil
1 Egg
¾ cup Water
Heat a lightly greased griddle or pan over medium-high heat. Mix all ingredients together in a bowl until just combined and then pour ¼-cup portions onto the hot griddle or pan. Cook until bubbly, then flip and cook until the center is set, about 2-3 minutes per side.
Serve immediately. Makes about 8 pancakes
Waffles
1 cup Bob’s Red Mill 10 Grain Pancake and Waffle Mix
2 Tbsp Oil
1 Egg
1 cup Water
Preheat waffle iron to medium heat for at least 10 minutes. Mix all ingredients together in a bowl until just combined. Follow waffle iron manufacturer’s instructions for measuring and cooking waffles. Makes 2 waffles.
Amount Per Serving | % Daily Value | |
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Calories | 150 | |
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Total Fat | 1 g | 1% |
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Saturated Fat | 0 g | 0% |
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Trans Fat | 0 g | |
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Cholesterol | 0 mg | 0% |
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Sodium | 620 mg | 27% |
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Total Carbohydrate | 28 g | 10% |
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Dietary Fiber | 4 g | 14% |
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Total Sugars | 2 g | |
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Includes 0g Added Sugars | 0% | |
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Protein | 6 g | |
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Vitamin D | 0 mcg | 0% |
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Calcium | 58 mg | 4% |
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Iron | 1 mg | 6% |
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Potassium | 197 mg | 4% |
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Manufactured in facility that also processes nuts, soy, wheat and milk.