Blue Elephant Royal Thai Cuisine Premium Sauce Green Curry Description
- Thai Premium Curry Sauce
- Green Curry Flavor
- Easy To Make At Home
- Authentic Recipe Ready In 5 Minutes
- Hot Spicy • Serves Two
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Product of Thailand
With baby aubergines, kaffir lime leaves, eggplants, and sweet basil leaves.
Recipes developed in the famous kitchens of the Blue Elephant Restaurants.
Store in a cool, dry place. Once opened keep refrigerated.
Easy to cook ( 2 servings)
1. In a saucepan, add the curry sauce and 1/2 cup of water. Bring to a boil.
2. Add sliced chicken breast (8oz) or any protein of your choice. (and more vegetables if you wish) Simmer until
protein is cooked to your taste.
3. Best served with Thai Jasmine Rice.
Amount Per Serving | % Daily Value | |
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Calories | 480 | |
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Total Fat | 42 g | 54% |
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Saturated Fat | 31 g | 155% |
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Trans Fat | 0 g | |
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Cholesterol | 5 mg | 2% |
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Sodium | 1980 mg | 86% |
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Total Carbohydrate | 20 g | 7% |
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Dietary Fiber | 4 g | 14% |
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Total Sugars | 16 g | |
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Includes Added Sugars | 11 g | 22% |
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Protein | 8 g | |
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Vitamin D | 0 mg | 0% |
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Calcium | 187 mg | 15% |
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Iron | 8 mg | 45% |
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Potassium | 800 mg | 17% |
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