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Alessi Lady Fingers Biscotti Savoiardi — 7 oz

R$127,22

Alessi Lady Fingers Biscotti Savoiardi — 7 oz

Disponibilidade: Fora de estoque SKU: Tvlh-071072003077 Categorias: , , , ,

Descrição

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Alessi Lady Fingers Biscotti Savoiardi Description

  • Perfect for Tiramisu
  • Product of Italy

BISCOTTI SAVOIARDI

Savoiardi, commonly known as “Lady Fingers”, are delightful and delicately light cookies from Italy that have been enjoyed by Italians for generations. Eaten as a snack alongside a glass of milk, children love their simple goodness. Adults too enjoy nibbling on them between sips of espresso or cappuccino. The Italians have invented wonderous desserts using them in creations like Tiramisu.

 

Tiramisu is an Italian delight that has of late become a most fashionable dessert. Its origins have been traced back to Siena where it had been called “Zuppa Del Duca” or “The Duke’s Soup”. The dessert became very popular in Florence in the nineteenth century where the English people who lived in the town renamed it “Zuppa Inglese” or “English Soup”. The dessert has several variations and has always enjoyed great popularity over the years regardless of the name. Made with Mascarpone cheese, delicate lady fingers and laced with strong espresso coffee, “Tiramisu” literally translates to “Pick Me Up” which refers to the inevitable energizing boost this dessert will provide.

Nutrition Facts
Serving Size: 4 Pieces (33 g)
Servings per Container: 6
Amount Per Serving % Daily Value
Calories 120
Calories from Fat 10
Total Fat 1 g 2%
   Saturated Fat 0 g 0%
   Trans Fat 0 g
Cholesterol 35 mg 12%
Sodium 35 mg 1%
Total Carbohydrate 25 g 8%
   Dietary Fiber Less than 1 g 2%
   Sugars 14 g
Protein 3 g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%

Other Ingredients: Oven Baked Confectionary Product. INGREDIENTS: Wheat flour, sugar, pasteurized whole eggs 26%, raising agents (disodium diphosphate, sodium carbonate acid, ammonium carbonate acid), glucose syrup, artificial flavorings, salt.

Contains: egg, wheat. May contains traces of milk derivatives.