Absolutely Gluten Free Flatbread Everything Description
- All Natural
- Gluten Free
- Crispy and Delicious
- Kosher
Absolutely Gluten Free flatbreads start with all-natural, wholesome ingredients such as tapioca, potatoes, and eggs. For added taste, poppy, caraway & sesame seeds, honey, salt and vinegar are blended in.
These delicious Gluten Free flatbreads are crispy and irresistible. They’re uniquely made from potatoes instead of soy, corn or rice and they’re Absolutely, positively, 100% Gluten Free.
Absolutely Enjoy!
Gluten.
Amount Per Serving | % Daily Value | |
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Calories | 60 | |
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Fat Calories | 18 | |
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Total Fat | 2 g | 3% |
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Saturated Fat | 0.4 g | 2% |
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Trans Fat | 0 g | |
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Cholesterol | 3 mg | 1% |
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Sodium | 50 mg | 2% |
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Total Carbohydrate | 11 g | 4% |
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Dietary Fiber | 0.3 g | 1% |
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Sugars | 0.2 g | |
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Protein | 0.3 g | |
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Vitamin A | 0% | |
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Vitamin C | 0% | |
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Calcium | 0% | |
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Iron | 0% | |
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Produced in a nut free facility Contains Eggs