Spectrum Canola Oil Expeller Pressed Description
- Omega-3’s
- Refined High Heat
- Non-GMO Project Verified
- Kosher
Spectrum® Canola oil is the perfect cooking companion for the delicious masterpieces you are creating in your kitchen. Whether you’re making sizzling kung pao, spicy enchiladas or rouille to finish your seafood stew, it’s the right oil to choose. It’s neural flavor, high heat tolerance, and stores of monounsaturated fat complement any culinary creation.
A Non-Hyrogenated Fat Food
Contains 1200mg Omega-3 ALA per serving which is 75% of the Daily Value for ALA (1.6g)
Use 10-12 weeks after opening, or refrigerate.
High Heat Up To 450°F
This oil has a high “smoke point” making it ideal for sautéing at high heat and baking because of its neutral flavor.
GMOs
| Amount Per Serving | % Daily Value | |
| Calories | 120 | |
| Fat Calories | 120 | |
| Total Fat | 14 g | 22% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 4 g | |
| Monounsaturated Fat | 9 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 0 g | 0% |
| Protein | 0 g | |
